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Skinny Spices

50 Nifty Homemade Spice Blends That Can Turn Blah Healthy Eating
Into Flavor-Rich Delicious Dining
Erica

Erica Levy Klein consults globally in the following industries on how to use spices and herbs to reduce salt, sugar and fat, while adding delicious flavor, taste and visual appeal:

  • Food & Beverage
  • Restaurants
  • Fast Food and Casual Dining
  • Food Service
  • Flavors and Ingredients
  • Institutional (Hospitals, Nursing Homes, Schools)
  • Travel (Airlines and Cruise Ships)
  • Hotels and Hospitality
  • Wine and Spirits
SkinnyVideo

Terms

Day rates are $5,500 plus applicable business-class travel and accommodations. 50% deposit 30 days in advance, and 50% balance due 30 days after date of first conference call or on-site engagement. Accept PayPal and global wire transfer/ACH.

HERBS, SPICES AND
COOKBOOKS BLOG

"FREE RECIPES"
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  • Grateful for the 5-star Amazon & food blogger reviews of SKINNY SPICES, the new spice & herb blends Kindle cookbook. http://bit.ly/Wagnvm

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